Mickey Graham Crackers

Mickey Grahams

Written by: Christine | July 17, 2022

We may never buy graham crackers again! These were sooooo much better and unbelievably easy. We like them with a bit of spice so we used cinnamon, nutmeg and all spice (we may try ginger and clove next time) but you could leave it out. Sub a Tbsp or two of flour for cocoa powder to make them chocolate! 

Everyone likes S'mores but everyone LOVES Mickey S'mores. Our kiddos were delighted by this Mickey'ed out s'mores board. Pair it with the Disney Hits playlist on Spotify on a nice summer night for an evening of Disney family fun!  

Ingredients: 

·    2 C whole wheat flour

·    1 C brown sugar

·    1 tsp. cinnamon

·    Pinch of nutmeg

·    1/4 tsp. all spice

·    1 tsp. baking soda

·    1/2 tsp. salt

·    7 Tbsp. butter, room temperature

·    3 Tbsp. whole milk

·    1/3 C. honey

·    2 tsp. vanilla extract

Instructions:

1.    In a large bowl, mix the flour, sugar, spices, baking soda, and salt.

2.    Add the butter to the dry ingredients and rub the dry mixture into the butter, rub your fingers together until the mixture looks like wet sand/breadcrumbs.

3.    In a liquid measuring cup whisk together the milk, honey, and vanilla.

4.    Add the milk mixture to the flour and mix until a very wet and sticky dough forms.

5.    Wrap in plastic and chill overnight.  

6.    Preheat oven to 350 and line 3 cookie sheets with parchment paper, set aside.

7.    Flour your counter/work surface well, flour your rolling pin and your hands. Roll out the dough to a little more 1/4 -1/3 inch thick.

8.    Flour your cookie cutter (repeatedly between use). Stamp out Mickey grahams.

9.    Use an offset spatula to move your Mickeys to your pan.

10.   Use a fork to dot holes in the grahams.

11.  Bake the cookies the cookies until the sides start to lightly darken (about 12 minutes). The middles will still be a little puffy/soft but will firm up when cooling.

 

Get creative with your S’mores, try peanut butter cups, filled chocolates, chocolate spreads, freeze dried fruit, a sprinkle of salt etc. Have fun with it!